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2-ingredient ube ice cream

2-ingredient ube ice cream

By Mia Antoun
10’ Prep time
0’ Cook time
10’ Total time
384 Calories
7 Serving

Summary

Cool off and indulge with this simple 2-ingredient ube ice cream from @groovyfoodiess. this recipe combines velvety heavy whipping cream and sweet ube condensed milk, whipped together to create a smooth and flavorful ice cream base. with no cooking required, this quick and easy dessert is a must-try for ube lovers and ice cream enthusiasts alike!
Mia Antoun 0 Followers

Video

Step by Step

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Step 1

Whip your whipping cream using a hand or stand mixer until stiff peaks form, about 5-7 minutes.
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Step 2

Add in condensed milk. Use ½ the can if you like your ice cream less sweet.
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Step 3

Fold together the cream and condensed milk with spatula until combined, being gentle to not overmix the cream, about 2-3 minutes.
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Step 4

Pour mixture into an airtight container and freeze overnight.
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Step 5

Enjoy!

Ingredient

  • Heavy whipping cream
    Heavy whipping cream
    1 pt
  • Ube condensed milk
    Ube condensed milk
    1 (13.4 oz) can

Nutrition Facts

View nutrition facts
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