Step 1

Preheat oven to 350 degrees F. Grease and flour a standard 9x5'' loaf pan.

Step 2

In a small bowl sift together flour, poppy seeds, baking powder and salt. 

Step 3

In another large bowl cream together the butter and sugar. Add the eggs and mix well. 

Step 4

Add vanilla extract and almond extract. Add the milk and sour cream and mix well. Slowly stir in dry ingredients, just until combined.

Step 5

Pour batter into prepared pan. Bake for 40-50 minutes or until a toothpick inserted in the center comes out clean. Remove to a wire cooling rack to cool completely.