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Baked Macaroni and Cheese

Baked Macaroni and Cheese

By Oksana Zakharova
10’ Prep time
35’ Cook time
45’ Total time
366 Calories
8 Serving

Summary

You can never have too many American recipes, so give Baked Macaroni and Cheese a try. This recipe serves 8 and costs 90 cents per serving. Watching your figure? This lacto ovo vegetarian recipe has 367 calories, 16g of protein, and 22g of fat per serving. It works best as a main course, and is done in approximately 45 minutes. This recipe from Pink When has 1 fans. A mixture of mild cheddar, butter, milk, and a handful of other ingredients are all it takes to make this recipe so scrumptious. All things considered, we decided this recipe deserves a spoonacular score of 31%. This score is rather bad. If you like this recipe, take a look at these similar recipes: Baked Macaroni & Cheese, Baked Macaroni and Cheese, and Baked Macaroni and Cheese.
Oksana Zakharova 0 Followers

Step by Step

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Step 1

Heat oven to 350 degrees Fahrenheit. 
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Step 2

Cook noodles until slightly tender but not fully cooked. About 7 minutes.
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Step 3

Drain.
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Step 4

Melt butter in a saucepan over medium heat. 
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Step 5

Add flour and whisk for about 1-2 minutes until slightly brown. 
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Step 6

Add milk and continue to whisk occasionally for 6 minutes. 
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Step 7

Add cheese and stir well to combine.
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Step 8

Remove from heat.
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Step 9

Stir in noodles and then pour into an 8×8 or 9×13 baking dish.
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Step 10

Bake uncovered for 20 minutes. 
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Step 11

Place the broiler on high and move the macaroni and cheese to the top of the oven.
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Step 12

Carefully watch as the cheese starts to brown and then remove. 
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Step 13

Garnish with fresh parsley and serve. 

Ingredient

  • Table Salt
    Table Salt
    1 teaspoon
  • Black Pepper
    Black Pepper
    0.5 teaspoons
  • Butter
    Butter
    5 tbsps
  • Elbow Macaroni
    Elbow Macaroni
    210 grams
  • Milk
    Milk
    488 milliliters
  • Fresh Parsley
    Fresh Parsley
    8
  • Wheat Flour
    Wheat Flour
    3 tbsps
  • Mozzarella
    Mozzarella
    112 grams
  • Mild Cheddar Cheese
    Mild Cheddar Cheese
    226 grams

Nutrition Facts

View nutrition facts
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