Step 1

Preheat oven to 400 degrees F. Line a baking sheet with parchment paper.

Step 2

Cut chicken breast into a few thinner filets. Season chicken on both sides with salt and pepper.

Step 3

In a shallow bowl add the olive oil and garlic then stir together.

Step 4

In another shallow dish, add the bread crumbs, parmesan, garlic powder, and Italian seasoning.

Step 5

Dip chicken in olive oil then bread crumbs, pressing the bread crumbs into the chicken on both sides. Transfer to baking sheet.

Step 6

Bake for 8 minutes. Remove chicken from oven. Flip and bake an additional 5-10 minutes, or until chicken is cooked through, 165 degrees F. (Cooking time will depend on the thickness of your chicken breast fillets.)

Step 7

Remove chicken to a serving platter to rest for a few minutes before serving.