Brownie Coffins
By Yulia Boychuk
0’
Prep time
45’
Cook time
45’
Total time
463
Calories
5
Serving
Summary
Forget going out to eat or ordering takeout every time you crave American food. Try making Brownie Coffins at home. One serving contains 539 calories, 6g of protein, and 33g of fat. For $1.06 per serving, you get a dessert that serves 5. From preparation to the plate, this recipe takes about 45 minutes. 15 people found this recipe to be flavorful and satisfying. It is brought to you by Foodista. A mixture of vanillan extract, chocolate, eggs, and a handful of other ingredients are all it takes to make this recipe so flavorful. With a spoonacular score of 23%, this dish is rather bad. If you like this recipe, take a look at these similar recipes: Brownie Batter Cheesecakes with Fudge Brownie Crust, Chewy Brownie Bites or Brownie Cookies, and Brownie – Eggless Chocolate Brownie.
Yulia Boychuk
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Step by Step
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Ingredient
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table salt1 pinch
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egg2
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candy coated chocolate pieces5
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bakers white chocolate5
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sugar100 grams
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baking powder0.25 teaspoons
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vanilla extract1 teaspoon
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wheat flour62.5 grams
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unsalted butter113.5 grams
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dark chocolate58.33 milliliters
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