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Cheese Tortellini Alfredo

Cheese Tortellini Alfredo

By Daria Pavlyuk
0’ Prep time
45’ Cook time
45’ Total time
593 Calories
4 Serving

Summary

Cheese Tortellini Alfredo might be a good recipe to expand your main course recipe box. This recipe serves 4. One portion of this dish contains approximately 22g of protein, 29g of fat, and a total of 593 calories. For $1.76 per serving, this recipe covers 6% of your daily requirements of vitamins and minerals. It is an affordable recipe for fans of Mediterranean food. 6 people have tried and liked this recipe. From preparation to the plate, this recipe takes approximately 45 minutes. It is brought to you by Foodista. If you have whipping cream, parmiggiano reggiano, nutmeg, and a few other ingredients on hand, you can make it. All things considered, we decided this recipe deserves a spoonacular score of 17%. This score is rather bad. Similar recipes are Chicken & Cheese Tortellini Alfredo, Chicken & Cheese Tortellini Alfredo, and Cheese Tortellini with Spinach Fetan Alfredo Sauce.
Daria Pavlyuk 0 Followers

Step by Step

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Step 1

In a large pot of salted water cook the tortellini according to the package directions.
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Step 2

Drain the tortellini and return them to the pot. Fold in the butter until melted. Add the Parmiggiano and the heavy cream. Stir until the cream and the cream are absorbed. Add a dash of nutmeg and freshly ground black pepper.
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Step 3

Serve hot.

Ingredient

  • nutmeg
    nutmeg
    1 dash
  • black pepper
    black pepper
    4
  • parmesan
    parmesan
    0.5
  • unsalted butter
    unsalted butter
    2 tbsps
  • whipping cream
    whipping cream
    119 milliliters
  • refrigerated cheese tortellini
    refrigerated cheese tortellini
    1 package

Nutrition Facts

View nutrition facts
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