Chocolate Peanutbutter Cupcakes

Chocolate Peanutbutter Cupcakes

By Ekaterina Bogdanova
0’ Prep time
45’ Cook time
45’ Total time
1074 Calories
6 Serving

Summary

Chocolate Peanutbutter Cupcakes requires about 45 minutes from start to finish. This dessert has 935 calories, 17g of protein, and 43g of fat per serving. This recipe serves 6. For $1.48 per serving, this recipe covers 21% of your daily requirements of vitamins and minerals. 1 person were glad they tried this recipe. Not a lot of people really liked this American dish. A mixture of vanilla, reese's peanut butter chips, brown sugar, and a handful of other ingredients are all it takes to make this recipe so tasty. It is brought to you by Foodista. Taking all factors into account, this recipe earns a spoonacular score of 42%, which is pretty good. Users who liked this recipe also liked Chocolate Peanutbutter Cookie Bars - Gluten Free & Vegan, Chocolate Peanutbutter Rice Crispy Treats-Refined Sugar free (Plus a lunchbox organizing tip!), and Peanutbutter Sandwich Cookies.
Ekaterina Bogdanova 0 Followers

Step by Step

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Step 1

Heat oven to 350°F. Place paper baking cup in each of 18 regular-size muffin cups.
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Step 2

In large bowl, mix flour, cocoa, brown sugar, baking soda and salt. Add oil, water, vinegar and vanilla to flour mixture, stirring just until smooth (do not over mix).
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Step 3

In another large bowl, beat egg, cream cheese, peanut butter and granulated sugar with electric mixer on medium speed until smooth. Add powdered sugar; beat until creamy.
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Step 4

Spoon 1 level tablespoon chocolate batter into each cup; evenly spread 1 level tablespoon peanut butter filling on top. Repeat layers. Sprinkle with peanut butter chips and chocolate chips.
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Step 5

Bake 25 to 30 minutes or until toothpick inserted in center comes out clean (do not over bake). Cool in pan 15 minutes. Remove from pan to cooling rack; cool 15 minutes. Serve warm or cool. 18 cupcakes.

Ingredient

  • table salt
    table salt
    0.25 teaspoons
  • water
    water
    236.59 milliliters
  • golden brown sugar
    golden brown sugar
    220 grams 220 grams
  • egg
    egg
    1
  • creamy peanut butter
    creamy peanut butter
    193.5 grams
  • peanut butter chips
    peanut butter chips
    42.5 milliliters
  • semisweet chocolate
    semisweet chocolate
    43.75 milliliters
  • vanilla
    vanilla
    0.5 teaspoons
  • wheat flour
    wheat flour
    187.5 grams
  • baking soda
    baking soda
    1 teaspoon
  • cacao powder
    cacao powder
    86 grams
  • powdered sugar
    powdered sugar
    120 grams
  • cream cheese
    cream cheese
    226.8 grams
  • vegetable oil
    vegetable oil
    218 milliliters
  • distilled white vinegar
    distilled white vinegar
    1 tbsp
  • granulated sugar
    granulated sugar
    200 grams

Nutrition Facts

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