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Classic Creamy Coleslaw

Classic Creamy Coleslaw

By Layla Shin
0’ Prep time
45’ Cook time
45’ Total time
724 Calories
1 Serving

Summary

Need a gluten free, dairy free, and lacto ovo vegetarian side dish? Classic Creamy Coleslaw could be a spectacular recipe to try. One serving contains 724 calories, 14g of protein, and 44g of fat. This recipe serves 1 and costs $2.62 per serving. It is perfect for The Fourth Of July. This recipe from Foodista requires caraway seeds, cabbage, carrot, and mayonnaise. 2 people have made this recipe and would make it again. From preparation to the plate, this recipe takes roughly 45 minutes. Overall, this recipe earns a pretty good spoonacular score of 80%. If you like this recipe, you might also like recipes such as Classic Coleslaw, Classic Coleslaw, and Classic Coleslaw.
Layla Shin 0 Followers

Step by Step

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Step 1

Using a mandoline or a sharp knife, thinly slice the cabbage, carrot and onion or scallions and place in a medium-sized bowl.
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Step 2

Mix the remaining ingredients (vinegar, mayo, mustard, caraway, sugar, salt and pepper) together and stir well to make a smooth dressing - you'll want to mix it until you're sure that the sugar and salt are fully dissolved. Toss the veggies with dressing, making sure everything is well-coated, and serve.

Ingredient

  • Black Pepper
    Black Pepper
    1
  • Apple Cider Vinegar
    Apple Cider Vinegar
    59.75 milliliters
  • Spring Onions
    Spring Onions
    1 small
  • Coarse Sea Salt
    Coarse Sea Salt
    0.5 teaspoons
  • Caraway Seeds
    Caraway Seeds
    1 teaspoon
  • Mayonnaise
    Mayonnaise
    56 milliliters
  • Sugar
    Sugar
    1 tbsp
  • Carrot
    Carrot
    1 large
  • Dijon Mustard
    Dijon Mustard
    1 teaspoon
  • Cabbage
    Cabbage
    0.5 heads
  • Red Cabbage
    Red Cabbage
    0.5 heads

Nutrition Facts

View nutrition facts
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