cooco logo
Search icon
Notification icon
Cottage cheese breakfast biscuits

Cottage cheese breakfast biscuits

By Jacob Sze
20’ Prep time
10’ Cook time
30’ Total time
248 Calories
8 Serving

Summary

I can’t get enough of these high-protein cottage cheese breakfast biscuits, and neither can my toddlers! these protein biscuits are not only perfectly fluffy and savory, they’re protein-packed (15g per biscuit!) thanks to the cottage cheese. a win-win in my breakfast book!
Jacob Sze 0 Followers

Step by Step

Check circle icon

Step 1

Preheat the oven to 425℉ and line a baking sheet with parchment paper.
Check circle icon

Step 2

Add the flour, baking powder, and salt to a large mixing bowl and stir to combine.
Check circle icon

Step 3

Next, add the blended cottage cheese to the flour and stir using a silicone spatula or wooden spoon until a shaggy dough forms.
Check circle icon

Step 4

Once the shaggy dough has started to form, add the diced cheddar cheese, chives, ham, and bell pepper. Scrape down the sides and mix using your hands. If the dough is too sticky, add more flour, 1 tablespoon at a time.
Check circle icon

Step 5

Using a ⅓ cup, scoop the dough onto the baking sheet and gently press down. Continue until all the dough has been used.
Check circle icon

Step 6

Then, top each biscuit with 1 teaspoon of shredded cheddar cheese.
Check circle icon

Step 7

Bake at 425℉ for 10 minutes.
Check circle icon

Step 8

Remove from the oven and allow to cool for 5 minutes before serving. Serve as is or cut the biscuit in half and serve with an egg.

Tips and Warnings

  • Option to substitute 4 oz. of bacon for the ham if you prefer.
  • The amount of flour you need for this recipe will depend on how well the cottage cheese is blended. If you need more flour, add it 1 tablespoon at a time until you get to the desired consistency.

Ingredient

  • All-purpose flour
    All-purpose flour
    3548.82 ml
  • Baking powder
    Baking powder
    9.86 ml
  • Cheddar cheese⁣
    Cheddar cheese⁣
    113.4 g
  • Ham
    Ham
    113.4 g
  • 2% blended cottage cheese
    2% blended cottage cheese
    3548.82 ml
  • Fresh chives
    Fresh chives
    14.79 ml
  • Large red bell pepper
    Large red bell pepper
    0.5
  • Sea salt
    Sea salt
    4.93 ml
  • 2% blended cottage cheese
    2% blended cottage cheese
  • Shredded cheddar cheese
    Shredded cheddar cheese
    56.7 g

Nutrition Facts

View nutrition facts
User Avatar Cooco Assistant

Press Start button to talk to assistant