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Fall spice mix recipe

Fall spice mix recipe

By Michael Ratchaburi
5’ Prep time
5’ Cook time
10’ Total time
18 Calories
2 Serving
Michael Ratchaburi 0 Followers

Step by Step

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Step 1

Whisk together the cinnamon, black pepper, cardamom, nutmeg and salt in a small bowl. Transfer the mixture to an airtight container and store for up to 6 months.

Ingredient

  • Kosher salt
    Kosher salt
  • Freshly cracked black pepper
    Freshly cracked black pepper
  • Ground cardamom
    Ground cardamom
  • Ground nutmeg
    Ground nutmeg
  • Ground cinnamon
    Ground cinnamon
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