![Fresh Cherry Scones](https://cooco.site/uploads/images/0fda60bf58264c2ea4f93430d8b8584a.jpg)
Fresh Cherry Scones
By Ethan Barnard
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0’
Prep time
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45’
Cook time
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45’
Total time
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335
Calories
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8
Serving
Summary
The recipe Fresh Cherry Scones can be made in about 45 minutes. This gluten free and lacto ovo vegetarian recipe serves 8 and costs 91 cents per serving. This breakfast has 336 calories, 9g of protein, and 10g of fat per serving. If you have applesauce, oat flour, walnuts, and a few other ingredients on hand, you can make it. 1 person found this recipe to be yummy and satisfying. It is brought to you by Foodista. It is a very budget friendly recipe for fans of European food. All things considered, we decided this recipe deserves a spoonacular score of 66%. This score is good. Try Fresh Cherry Scones, 10 Pound Cherry Challenge: White Chocolate Cherry Scones, and Bittersweet Chocolate-Cherry Sorbet with Fresh Cherry Compote for similar recipes.![](https://cooco.site/uploads/images/avt/680c2e9697eb3a8f113c3c11fcc8a4590540fc4f_full.jpg)
Ethan Barnard
0 Followers
Step by Step
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Step 1
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Step 2
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Step 3
Ingredient
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table salt0.5 teaspoons
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nutmeg1 teaspoon
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cornmeal159 grams
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baking powder2 teaspoons
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vanilla extract2 teaspoons
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cherries138 grams
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applesauce183 milliliters
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walnuts58.5 grams
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agave73.33 milliliters
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baking soda0.5 teaspoons
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ginger powder2 teaspoons
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plain yogurt61.25 milliliters
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oat flour300 grams
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