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Ginger Ball Cookies

Ginger Ball Cookies

By Daniel Chow
0’ Prep time
45’ Cook time
45’ Total time
2955 Calories
1 Serving

Summary

If you want to add more dairy free recipes to your collection, Ginger Ball Cookies might be a recipe you should try. For $2.93 per serving, this recipe covers 49% of your daily requirements of vitamins and minerals. This dessert has 2956 calories, 31g of protein, and 161g of fat per serving. This recipe serves 1. 1 person were impressed by this recipe. It is brought to you by Foodista. If you have ginger, sugar, molasses, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 45 minutes. Overall, this recipe earns a solid spoonacular score of 79%. Eggless Ginger Cookies | Chewy Ginger Molasses Cookies, Cap and Ball Cookies, and Poinsettia Ball Cookies are very similar to this recipe.
Daniel Chow 0 Followers

Step by Step

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Step 1

Cream shortening and sugar; beat in egg and molasses.
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Step 2

Add spices and mix in flour.
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Step 3

Roll into 1-inch balls and then roll in granulated sugar.
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Step 4

Place 2 inches apart on cookie sheet.
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Step 5

Bake at 350 degrees for 8-12 minutes. Then longer you bake, the harder and drier the cookie. Makes 5-6 dozen.

Ingredient

  • egg
    egg
    1
  • sugar
    sugar
    100 grams
  • ginger
    ginger
    1 teaspoon
  • molasses
    molasses
    4 tbsps
  • shortening
    shortening
    153.75 grams
  • wheat flour
    wheat flour
    250 grams
  • sparkling water
    sparkling water
    2 teaspoons
  • cinnamon
    cinnamon
    1 teaspoon

Nutrition Facts

View nutrition facts
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