![Instant Pot Crack Chicken Chili](https://cooco.site/uploads/images/9d6ec19108264a0a959a30d32d2d84d6.jpg)
Instant Pot Crack Chicken Chili
By Charlotte Choi
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6’
Prep time
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10’
Cook time
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16’
Total time
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532
Calories
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6
Serving
Summary
Instant Pot Crack Chicken Chili might be just the main course you are searching for. This recipe makes 6 servings with 556 calories, 31g of protein, and 30g of fat each. For $2.43 per serving, this recipe covers 22% of your daily requirements of vitamins and minerals. This recipe from Pink When requires olive oil, cheddar cheese, chicken broth, and tomatoes. Only a few people really liked this American dish. It is a good option if you're following a gluten free diet. It is perfect for The Super Bowl. 1 person were glad they tried this recipe. From preparation to the plate, this recipe takes about 16 minutes. All things considered, we decided this recipe deserves a spoonacular score of 55%. This score is good. Instant Pot Crack Chicken Chili, Instant Pot Crack Chicken Chili, and Instant Pot Crack Chicken Chili are very similar to this recipe.![](https://cooco.site/uploads/images/avt/0057ff2c4b9794c3ecf15a3419f0af3ecf605c36_full.jpg)
Charlotte Choi
0 Followers
Step by Step
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Step 1
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Step 2
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Step 3
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Step 4
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Step 5
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Step 6
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Step 7
Ingredient
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chicken broth470 milliliters
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olive oil1 tbsp
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cooked bacon8
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black beans425.24 grams
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dry ranch dressing mix4 tbsps
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cream cheese226.8 grams
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shredded cheddar cheese226 grams
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boneless skinless chicken breast2 mediums
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cannellini beans425.24 grams
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