Italian Pizzelle Cookies

Italian Pizzelle Cookies

By Harper Magbanua
0’ Prep time
45’ Cook time
45’ Total time
938 Calories
8 Serving

Summary

The recipe Italian Pizzelle Cookies can be made in about 45 minutes. One serving contains 938 calories, 5g of protein, and 20g of fat. This recipe serves 8 and costs 73 cents per serving. 1 person has made this recipe and would make it again. Only a few people really liked this Mediterranean dish. It works well as a dessert. Head to the store and pick up anise extract, flour, butter, and a few other things to make it today. It is a good option if you're following a lacto ovo vegetarian diet. It is brought to you by Foodista. Overall, this recipe earns a not so super spoonacular score of 14%. Similar recipes are Pizzelle {Italian Waffle Cookies}, Pizzelle Cookies: An Italian Family Tradition, and Pizzelle Cookies.
Harper Magbanua 0 Followers

Step by Step

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Step 1

Add and beat ingredients together in order listed. Drop by rounded spoonful onto center of preheated grid (pizzelle maker). Close lid, allow to cook until steaming stops (30-60 seconds). Cool on wire rack. Store in airtight container.

Ingredient

  • Butter
    Butter
    170.25 grams
  • Egg
    Egg
    3
  • Sugar
    Sugar
    1.4 kgs
  • Baking Powder
    Baking Powder
    0.25 teaspoons
  • Vanilla
    Vanilla
    2 teaspoons
  • Wheat Flour
    Wheat Flour
    187.5 grams
  • Anise Extract
    Anise Extract
    1 teaspoon

Nutrition Facts

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