Korean Chicken

Summary

Korean Chicken requires roughly 45 minutes from start to finish. This main course has 4631 calories, 308g of protein, and 221g of fat per serving. For $8.54 per serving, this recipe covers 75% of your daily requirements of vitamins and minerals. This recipe serves 1. Only a few people made this recipe, and 1 would say it hit the spot. A mixture of sesame oil, garlic cloves, chicken pieces, and a handful of other ingredients are all it takes to make this recipe so tasty. It is an expensive recipe for fans of Korean food. It is a good option if you're following a dairy free diet. It is brought to you by Foodista. With a spoonacular score of 92%, this dish is awesome. If you like this recipe, you might also like recipes such as Char-grilled Korean Style BBQ Pork Chops and Artisan Korean Meat Giveaway, Grilled Korean BBQ Short Rib Dogs with Sweet Peach Relish + Spicy Korean Slaw, and Korean Chicken.

Step by Step

Step 1

Put chicken into an ovenproof dish, add sesame oil, soy sauce, garlic, chili powder, scallions and black pepper to taste.

Step 2

Mix well, cover, and chill overnight.Preheat oven to 350 degrees. Uncover chicken and bake 30 minutes. Reduce heat to 275 degrees and cook 40 minutes more. Meanwhile, cook noodles according to package directions.

Step 3

Drain, then serve chicken and noodles, sprinkled with sesame seeds, if using.

Ingredient

Sesame Oil

1 tbsp 1 tbsp
Black Pepper

1 1
Spring Onions

2 2
Chicken Pieces

1.23 kgs 4 pounds
Whole Garlic Cloves

4 4
Light Soy Sauce

116 milliliters 0.5 cups
Chili Powder

1 teaspoon 1 teaspoon
Black Sesame Seeds

1 teaspoon 1 teaspoon
Egg Noodles

453.59 grams 1 pound

Amount Per Serving
	Calories 4630.67kcal	231.53%
	Fat 221.45g	340.69%
	Saturated Fat 60.74g	379.61%
	Carbohydrates 337g	112.33%
	Net Carbohydrates 319.27g	116.1%
	Sugar 11.33g	12.59%
	Cholesterol 1306.35mg	435.45%
	Sodium 7477.57mg	325.11%
	Protein 307.74g	615.48%
	Selenium 538.97µg	769.96%
	Vitamin B3 98.55mg	492.75%
	Phosphorus 3103.58mg	310.36%
	Vitamin B6 5.75mg	287.57%
	Manganese 5.03mg	251.32%
	Zinc 25.85mg	172.3%
	Vitamin B5 15.91mg	159.1%
	Magnesium 574.21mg	143.55%
	Iron 23.69mg	131.61%
	Vitamin B2 2.12mg	124.79%
	Copper 2.25mg	112.74%
	Potassium 3848.56mg	109.96%
	Vitamin B1 1.64mg	109.2%
	Vitamin B12 5.14µg	85.67%
	Vitamin K 74.84µg	71.28%
	Fiber 17.73g	70.92%
	Folate 244.69µg	61.17%
	Vitamin A 2842.59IU	56.85%
	Vitamin E 6.49mg	43.24%
	Calcium 383.22mg	38.32%
	Vitamin C 28.01mg	33.95%
	Vitamin D 3.83µg	25.52%

View nutrition facts

Related Recipe

Korean Chicken

Summary

Step by Step

Step 1

Step 2

Step 3

Ingredient

Nutrition Facts

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