Larang (Parrot Fish in Tausi)
By Noah Zadeh
0’
Prep time
45’
Cook time
45’
Total time
504
Calories
2
Serving
Summary
Larang (Parrot Fish in Tausi) might be just the main course you are searching for. Watching your figure? This gluten free, dairy free, pescatarian, and ketogenic recipe has 505 calories, 27g of protein, and 40g of fat per serving. For $3.15 per serving, this recipe covers 21% of your daily requirements of vitamins and minerals. This recipe serves 2. 1 person found this recipe to be tasty and satisfying. A mixture of garlic cloves, coconut milk, parrot fish, and a handful of other ingredients are all it takes to make this recipe so delicious. It is brought to you by Foodista. From preparation to the plate, this recipe takes around 45 minutes. All things considered, we decided this recipe deserves a spoonacular score of 68%. This score is solid. Bangus sa Tausi (Milkfish with Tomatoes and Black Beans), Blue Parrot, and Easy Fish Molee (South Indian-Style Fish Stew With Coconut) are very similar to this recipe.
Noah Zadeh
0 Followers
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Ingredient
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coconut milk226 milliliters
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seasoned salt2
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whole garlic cloves7
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fish226.8 grams
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tomato37.25 grams
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cooking oil2 tbsps
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red onion0.5