Lasagna - Spinach Rolls

Lasagna - Spinach Rolls

By Emily Yau
0’ Prep time
45’ Cook time
45’ Total time
462 Calories
6 Serving

Summary

Lasagna - Spinach Rolls could be just the gluten free and primal recipe you've been looking for. This recipe serves 6. For $4.65 per serving, this recipe covers 46% of your daily requirements of vitamins and minerals. One serving contains 443 calories, 33g of protein, and 25g of fat. 1 person were glad they tried this recipe. Head to the store and pick up butter, marjoram leaves, parmesan cheese, and a few other things to make it today. This recipe is typical of Mediterranean cuisine. From preparation to the plate, this recipe takes around 45 minutes. It is brought to you by Foodista. With a spoonacular score of 80%, this dish is good. If you like this recipe, take a look at these similar recipes: Spinach Lasagna Rolls, Spinach Lasagna Rolls, and Spinach Lasagna Rolls.
Emily Yau 0 Followers

Step by Step

Check circle icon

Step 1

Cook noodles as directed, omitting salt; drain and pat dry. Saute red pepper, mushrooms and onion in butter until tender. Combine cottage cheese, spinach, eggs, 4 tablespoons of the Parmesan cheese, the sauteed vegetables and pepper; mix well. Spread 1/3 cup filling on each noodle. Roll up, place in greased 13 x 9 inch baking dish. Heat tomato sauce, marjoram, sugar and garlic powder 5 minutes; pour over lasagna rolls. Sprinkle with Mozzarella cheese and remaining Parmesan cheese. Cover and bake at 350 degrees for 40 minutes. Makes 12 rolls.
Check circle icon

Step 2

This lasagna is my favorite. I have made it often, as I find it goes with any dinner. Also it can be prepared in advance and frozen.

Ingredient

  • grated parmesan cheese
    grated parmesan cheese
    50 grams
  • butter
    butter
    2 tbsps
  • egg
    egg
    2
  • canned tomato sauce
    canned tomato sauce
    850.49 grams
  • canned mushrooms
    canned mushrooms
    1 can
  • curly endive
    curly endive
    453.59 grams
  • marjoram
    marjoram
    2 teaspoons
  • onion
    onion
    80 grams
  • bell pepper
    bell pepper
    6
  • red pepper
    red pepper
    99.33 grams
  • cottage cheese
    cottage cheese
    452 grams
  • spinach
    spinach
    566.99 grams
  • garlic powder
    garlic powder
    1 teaspoon
  • mozzarella
    mozzarella
    340.19 grams

Nutrition Facts

View nutrition facts
User Avatar Cooco Assistant