Light Greek Lemon Chicken Orzo Soup
By Mila Dao
0’
Prep time
30’
Cook time
30’
Total time
280
Calories
8
Serving
Summary
Light Greek Lemon Chicken Orzo Soup requires roughly 30 minutes from start to finish. This dairy free recipe serves 8 and costs $2.4 per serving. One portion of this dish contains around 27g of protein, 4g of fat, and a total of 281 calories. It can be enjoyed any time, but it is especially good for Autumn. It works well as a main course. 14 people have made this recipe and would make it again. It is a rather inexpensive recipe for fans of Mediterranean food. If you have salt, pepper, ground thyme, and a few other ingredients on hand, you can make it. It is brought to you by Foodista. All things considered, we decided this recipe deserves a spoonacular score of 69%. This score is good. If you like this recipe, take a look at these similar recipes: Light Greek Lemon Chicken Orzo Soup, Light Greek Lemon Chicken Orzo Soup, and Light Greek Lemon Chicken Orzo Soup.
Mila Dao
0 Followers
Step by Step
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Ingredient
-
Celery Sticks3 -
Table Salt1 tb -
Black Pepper1 tb -
Lemon1 large -
Extra Virgin Olive Oil1 teaspoon -
Chicken Broth1.81 kgs -
Orzo300 grams -
Cooked Chicken Breast3 -
Ground Thyme1 tb -
Carrot3 -
Fresh Thyme3 sprigs