Maca malt milkshake recipe

Step by Step

Step 1

To make this recipe, you can use either boxed organic coconut milk or make it fresh yourself. To make fresh coconut milk, blend the water and meat from 4 young Thai coconuts in a high-speed blender for 30 seconds. Add the dates, ice, almond butter, maca powder, vanilla powder, cistanche herb, mesquite powder, cinnamon, cloves, and sea salt. Blend at high speed for another 30 seconds. Garnish with the cinnamon stick.

Ingredient

Dates

1 cup 1 cup
Filtered ice

1 cup 1 cup
Cistanche herb

2 teaspoons 2 teaspoons
Coconut milk or 4 thai coconuts

4 cups 4 cups
Almond butter

4 tablespoons 4 tablespoons
Mesquite powder

2 teaspoons 2 teaspoons
Ground vanilla powder

3 teaspoons 3 teaspoons
Maca powder

4 tablespoons 4 tablespoons
Stick

1 cinnamon 1 cinnamon
Ground cinnamon

1 teaspoon 0.17 fl. ozs
Ground cloves

2 teaspoon 0.33 fl. ozs

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Maca malt milkshake recipe

Step by Step

Step 1

Ingredient

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