![Madras Beef Curry](https://cooco.site/uploads/images/6923fdd9ad254920a1967af1e9fc6c05.jpg)
Madras Beef Curry
By Oksana Danylyuk
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0’
Prep time
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45’
Cook time
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45’
Total time
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580
Calories
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4
Serving
Summary
Madras Beef Curry is a main course that serves 4. One serving contains 569 calories, 24g of protein, and 37g of fat. For $1.64 per serving, this recipe covers 21% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes about 45 minutes. 3 people found this recipe to be scrumptious and satisfying. A mixture of canned tomatoes, ground cinnamon, green onions, and a handful of other ingredients are all it takes to make this recipe so yummy. This recipe is typical of Indian cuisine. It is a good option if you're following a gluten free and dairy free diet. It is brought to you by Foodista. With a spoonacular score of 46%, this dish is pretty good. Similar recipes include Madras Beef Curry, Slow Cooker Madras Beef Curry with Vegetables, and Madras Beef Curry with Vegetables {Crock Pot}.![](https://cooco.site/uploads/images/avt/563433e800d3cc974134bffa8d0ec2aeffaa58a0_full.jpg)
Oksana Danylyuk
0 Followers
Step by Step
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Step 1
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Step 2
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Step 3
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Step 4
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Step 5
Ingredient
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table salt0.5 teaspoons
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black pepper0.5 teaspoons
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canned tomatoes411.07 grams
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golden brown sugar1 tbsp
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spring onions4
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whole garlic cloves2
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lemon juice2 tbsps
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ground cayenne pepper0.25 teaspoons
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ginger2 teaspoons
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curry powder2 teaspoons
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vegetable oil54.5 milliliters
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garam masala1 teaspoon
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ground cinnamon0.5 teaspoons
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beef453.59 grams
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cooked basmati rice4
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