Step 1

Mix apples with cinnamon, sugar and milk in a bowl.

Step 2

Mix flour, sugar and baking powder in a separate mixing bowl. Then, add cold butter and squish, add milk until you form a dough.

Step 3

Spread dough and put it in a cupcake baking sheet.

Step 4

Fill the cups with the apple filling.

Step 5

In a separate bowl, mix together ingredients for crumble topping until well-combined. Then, top strudels with crumble.

Step 6

Preheat the oven to 250°F and bake your strudels for 45 minutes.

Step 7

Serve warm.