Nutella Fudge Candy

Nutella Fudge Candy

By Zain Al Sharif
0’ Prep time
30’ Cook time
30’ Total time
192 Calories
12 Serving

Summary

Nutella Fudge Candy could be just the gluten free recipe you've been looking for. This recipe serves 12 and costs 66 cents per serving. One portion of this dish contains about 3g of protein, 7g of fat, and a total of 193 calories. Not a lot of people made this recipe, and 1 would say it hit the spot. It is brought to you by Foodista. A mixture of cocoa powder, condensed milk, bowl of chocolate sprinkles, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes approximately 30 minutes. All things considered, we decided this recipe deserves a spoonacular score of 12%. This score is rather bad. If you like this recipe, you might also like recipes such as Candy Cane Crumble Nutella Cookies, Peanut Butter Nutella Candy Bar Brownie, and Nutella Fudge.
Zain Al Sharif 0 Followers

Step by Step

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Step 1

Combine cocoa powder, Nutella, butter, salt and condensed milk in a medium saucepan over medium heat.
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Step 2

Cook, stirring continuously, until mixture becomes super thick and pulls away from the sides of the pan, about 10-15 minutes.
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Step 3

Remove from heat and let rest until cool enough to handle.
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Step 4

Spray some cooking spray on hands and form into small balls.
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Step 5

Roll the balls in the bowl of chocolate sprinkles.

Ingredient

  • sweetened condensed milk
    sweetened condensed milk
    1 can
  • chocolate sprinkles
    chocolate sprinkles
    12
  • kosher salt
    kosher salt
    0.5 teaspoons
  • unsalted butter
    unsalted butter
    2 tbsps
  • cacao powder
    cacao powder
    3 tbsps
  • chocolate hazelnut spread
    chocolate hazelnut spread
    3 tbsps

Nutrition Facts

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