Peach & Brown Sugar Pancakes

Peach & Brown Sugar Pancakes

By Victoria Ni
0’ Prep time
45’ Cook time
45’ Total time
476 Calories
2 Serving

Summary

You can never have too many breakfast recipes, so give Peach & Brown Sugar Pancakes a try. This recipe makes 2 servings with 473 calories, 12g of protein, and 30g of fat each. For $1.28 per serving, this recipe covers 15% of your daily requirements of vitamins and minerals. Head to the store and pick up brown sugar, egg, vegetable oil, and a few other things to make it today. 12 people were glad they tried this recipe. It is brought to you by Foodista. From preparation to the plate, this recipe takes roughly 45 minutes. With a spoonacular score of 46%, this dish is pretty good. Users who liked this recipe also liked Brown Sugar Peach Pancakes, Peach & Brown Sugar Pancakes, and Brown Sugar Pancakes.
Victoria Ni 0 Followers

Step by Step

Check circle icon

Step 1

Puree 3/4 can peaches by placing slices only, no juice in a blender or food processor. Pulse couple of times to get a chunky (apple sauce) texture.
Check circle icon

Step 2

Heat skillet or griddle on medium-high heat with shortening. In a small bowl or cup, whisk egg and oil. In medium mixing bowl, combine pancake mix, milk, egg and oil mixture and brown sugar. Whisk until smooth and bumpy. (Don't mix too much, pancakes will be tough) Fold in peach puree.
Check circle icon

Step 3

Pour mixture into hot skillet a ¼ cup at a time to create large puddles of dough. Turn once, after bubbles appear in dough ovals. Cook in batches. Pancakes should be browned.
Check circle icon

Step 4

Serve on plates with butter and syrup (optional).

Ingredient

  • golden brown sugar
    golden brown sugar
    0.5 teaspoons
  • egg
    egg
    1
  • peach
    peach
    0.75 cans
  • pancake mix
    pancake mix
    130 milliliters
  • milk
    milk
    183 milliliters
  • shortening
    shortening
    2 tbsps
  • vegetable oil
    vegetable oil
    1 tbsp

Nutrition Facts

View nutrition facts
User Avatar Cooco Assistant