Peach cobbler overnight oats

Summary

This creamy, wholesome breakfast treat combines the juicy sweetness of ripe peaches with the warm, comforting spices of a classic cobbler. perfectly chilled and ready to enjoy, it's a nourishing start to your day that feels like dessert for breakfast!

Video

Step by Step

Step 1

Add peaches to a large skillet on medium heat, add cinnamon, nutmeg, vanilla extract, brown sugar, and lemon juice, mix and cook for 2 minutes until it gets syrupy. Then remove from heat.

Step 2

To a jar add oats, chia seeds, greek yogurt, maple syrup, almond milk, and peaches. Stir well and refrigerate for at least 10 hours or overnight.

Step 3

When ready to eat in the morning, top it with more peach compote and granola of your choice.

Step 4

Enjoy!

Ingredient

Almond milk

1 cup 1 cup
Chia seeds

1 tablespoon 1 tablespoon
Rolled oats

1 cup 1 cup
Lemon

0.5 0.5
Peaches

3 3
Maple syrup

0.33 cup 0.33 cup
Cinnamon

1 teaspoon 1 teaspoon
Nutmeg

1 teaspoon 1 teaspoon
Vanilla extract

1 teaspoon 1 teaspoon
Plain greek yogurt

0.33 cup 0.33 cup
Brown sugar

0.33 cup 0.33 cup

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