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Scrambled Egg-Stuffed Poblano Chiles With Spicy Cheese Sauce

Scrambled Egg-Stuffed Poblano Chiles With Spicy Cheese Sauce

By Abigail Jones
0’ Prep time
45’ Cook time
45’ Total time
372 Calories
2 Serving

Summary

Scrambled Egg-Stuffed Poblano Chiles With Spicy Cheese Sauce is a gluten free, lacto ovo vegetarian, primal, and ketogenic recipe with 2 servings. For $2.16 per serving, this recipe covers 23% of your daily requirements of vitamins and minerals. One portion of this dish contains around 26g of protein, 27g of fat, and a total of 373 calories. 1 person has tried and liked this recipe. Head to the store and pick up poblano chiles, extra sharp cheddar, blops" of half-and-half, and a few other things to make it today. Only a few people really liked this side dish. It is brought to you by Foodista. From preparation to the plate, this recipe takes roughly 45 minutes. All things considered, we decided this recipe deserves a spoonacular score of 52%. This score is solid. Similar recipes include Scrambled Eggs With Poblano Chiles and Cheese, Stuffed Poblano Chiles with Walnut Sauce and Pomegranate Seeds, and Stuffed Poblano Chiles in White Rice (Arroz Blanco con Chiles Rellenos de Queso).
Abigail Jones 0 Followers

Step by Step

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Step 1

First roast the chiles and remove the skins.
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Step 2

Make a slit in the poblanos and remove the seeds. Keep the chiles warm in a 200 degree oven.
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Step 3

Scramble your eggs however you like them best.
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Step 4

Meanwhile, on very low heat, melt the cheese, stirring constantly, along with a little bit of half and half (you could use milk, but not too much because you don't want to make the sauce too thin).
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Step 5

Now just fill each poblano with egg and top with the cheese sauce.

Ingredient

  • salt and pepper
    salt and pepper
    2
  • half and half
    half and half
    4
  • egg
    egg
    4
  • extra sharp cheddar cheese
    extra sharp cheddar cheese
    56.5 grams
  • poblano pepper
    poblano pepper
    2 mediums
  • monterey jack cheese
    monterey jack cheese
    56.5 grams

Nutrition Facts

View nutrition facts
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