Scrambled Egg-Stuffed Poblano Chiles With Spicy Cheese Sauce

Summary

Scrambled Egg-Stuffed Poblano Chiles With Spicy Cheese Sauce is a gluten free, lacto ovo vegetarian, primal, and ketogenic recipe with 2 servings. For $2.16 per serving, this recipe covers 23% of your daily requirements of vitamins and minerals. One portion of this dish contains around 26g of protein, 27g of fat, and a total of 373 calories. 1 person has tried and liked this recipe. Head to the store and pick up poblano chiles, extra sharp cheddar, blops" of half-and-half, and a few other things to make it today. Only a few people really liked this side dish. It is brought to you by Foodista. From preparation to the plate, this recipe takes roughly 45 minutes. All things considered, we decided this recipe deserves a spoonacular score of 52%. This score is solid. Similar recipes include Scrambled Eggs With Poblano Chiles and Cheese, Stuffed Poblano Chiles with Walnut Sauce and Pomegranate Seeds, and Stuffed Poblano Chiles in White Rice (Arroz Blanco con Chiles Rellenos de Queso).

Step by Step

Step 1

First roast the chiles and remove the skins.

Step 2

Make a slit in the poblanos and remove the seeds. Keep the chiles warm in a 200 degree oven.

Step 3

Scramble your eggs however you like them best.

Step 4

Meanwhile, on very low heat, melt the cheese, stirring constantly, along with a little bit of half and half (you could use milk, but not too much because you don't want to make the sauce too thin).

Step 5

Now just fill each poblano with egg and top with the cheese sauce.

Ingredient

Salt And Pepper

2 2
Half And Half

4 4
Egg

4 4
Extra Sharp Cheddar Cheese

56.5 grams 0.5 cups
Poblano Pepper

2 mediums 2 mediums
Monterey Jack Cheese

56.5 grams 0.5 cups

Amount Per Serving
	Calories 372.89kcal	18.64%
	Fat 26.97g	41.49%
	Saturated Fat 13.78g	86.15%
	Carbohydrates 7.12g	2.37%
	Net Carbohydrates 5.1g	1.85%
	Sugar 3.5g	3.89%
	Cholesterol 381.45mg	127.15%
	Sodium 677.8mg	29.47%
	Protein 25.68g	51.36%
	Vitamin C 95.69mg	115.99%
	Selenium 39.17µg	55.96%
	Calcium 473.91mg	47.39%
	Phosphorus 454.76mg	45.48%
	Vitamin B2 0.67mg	39.65%
	Vitamin A 1422.89IU	28.46%
	Vitamin B6 0.46mg	22.95%
	Vitamin B12 1.32µg	22.02%
	Zinc 3.18mg	21.22%
	Vitamin B5 1.65mg	16.49%
	Folate 64.34µg	16.08%
	Vitamin D 2.1µg	13.99%
	Iron 2.2mg	12.2%
	Vitamin E 1.65mg	11.03%
	Potassium 377.01mg	10.77%
	Vitamin K 10.48µg	9.98%
	Magnesium 37.92mg	9.48%
	Manganese 0.18mg	8.81%
	Fiber 2.02g	8.09%
	Copper 0.16mg	8.03%
	Vitamin B1 0.12mg	7.74%
	Vitamin B3 0.68mg	3.4%

View nutrition facts

Related Recipe