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Shrimp Fried Rice

Shrimp Fried Rice

By Olivia Gerges
0’ Prep time
45’ Cook time
45’ Total time
399 Calories
4 Serving

Summary

You can never have too many main course recipes, so give Shrimp Fried Rice a try. This gluten free and pescatarian recipe serves 4 and costs $1.87 per serving. One serving contains 399 calories, 20g of protein, and 8g of fat. This recipe from Afrolems has 1 fans. A mixture of rice, shrimps, curry powder, and a handful of other ingredients are all it takes to make this recipe so delicious. Only a few people really liked this Chinese dish. From preparation to the plate, this recipe takes roughly 45 minutes. Overall, this recipe earns a not so tremendous spoonacular score of 36%. Try Shrimp Fried Rice | Thingamajig Tuesdays with Success® Rice, Shrimp Fried Rice | Thingamajig Tuesdays with Success® Rice, and Shrimp Fried Rice | Thingamajig Tuesdays with Success® Rice for similar recipes.
Olivia Gerges 0 Followers

Step by Step

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Step 1

Boil your rice a day before till soft and season with one chicken bouillon cube and leave in the fridge to cool. (You can also use this immediately if you don’t want to wait)In a pan, heat up your butter and and olive oil and fry your chopped garlic, onions and ginger on medium heat.
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Step 2

Add your chopped shrimps and stir fry. Season with chicken seasoning cubes and allow to fry for 2 minutes.
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Step 3

Add the chopped vegetables, the white and black pepper, basil,curry and thyme.Break your egg into the pan and stir fry it and add 1 tablespoon of soy sauce.Begin to slowly stir in your rice, one spoon at a time so that all the seasoning is absorbed.
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Step 4

Add the other spoon of soy sauce and stir till all the rice absorbs all seasoning. Check for salt and serve your shrimp fried rice.

Ingredient

  • Table Salt
    Table Salt
    4
  • Black Pepper
    Black Pepper
    0.5 teaspoons
  • Butter
    Butter
    2 tbsps
  • Egg
    Egg
    1 large
  • Garlic
    Garlic
    2 cloves
  • Soy Sauce
    Soy Sauce
    2 tbsps
  • White Pepper
    White Pepper
    0.5 teaspoons
  • Olive Oil Spray
    Olive Oil Spray
    1
  • Green Pepper
    Green Pepper
    149 grams
  • Ginger
    Ginger
    0.5 teaspoons
  • Fresh Basil
    Fresh Basil
    0.5 teaspoons
  • Thyme
    Thyme
    1 pinch
  • Curry Powder
    Curry Powder
    0.5 teaspoons
  • Shrimp
    Shrimp
    236.59 grams
  • Rice
    Rice
    277.5 grams
  • Red Onion
    Red Onion
    0.5
  • Chicken Base
    Chicken Base
    1

Nutrition Facts

View nutrition facts
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