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Spicy Roasted Red Pepper Dip

Spicy Roasted Red Pepper Dip

By Jack Phra
0’ Prep time
45’ Cook time
45’ Total time
171 Calories
10 Serving

Summary

Need a gluten free, lacto ovo vegetarian, and primal hor d'oeuvre? Spicy Roasted Red Pepper Dip could be an amazing recipe to try. This recipe makes 10 servings with 172 calories, 6g of protein, and 15g of fat each. For $1.1 per serving, this recipe covers 6% of your daily requirements of vitamins and minerals. This recipe from Pink When requires pepper, garlic cloves, ground cumin, and roma tomato. 1 person has made this recipe and would make it again. From preparation to the plate, this recipe takes approximately 45 minutes. It will be a hit at your The Super Bowl event. Overall, this recipe earns a rather bad spoonacular score of 25%. Users who liked this recipe also liked Spicy Black Bean Dip with Roasted Red & Chipotle Pepper, Sgt Pepper & the Hungry Hearts Band: Ridiculously Easy Roasted Red Pepper Dip, and Spicy Red Pepper And Walnut Dip.
Jack Phra 0 Followers

Step by Step

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Step 1

To the pitcher of your blender or bowl of your food processor add all of the ingredients except for the cucumber and crackers.Blend on high for about 5 minutes until the mixture is smooth and creamy. Stop after two minutes to scrape down the sides of the bowl. You may need to do this a few more times
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Step 2

Serve with sliced cucumber and crackers.Enjoy!

Ingredient

  • ground cumin
    ground cumin
    0.13 teaspoons
  • roasted red peppers
    roasted red peppers
    140 grams
  • black pepper
    black pepper
    0.25 teaspoons
  • plain greek yogurt
    plain greek yogurt
    50 milliliters
  • whole garlic cloves
    whole garlic cloves
    3
  • kosher salt
    kosher salt
    0.5 teaspoons
  • ground cayenne pepper
    ground cayenne pepper
    0.13 teaspoons
  • cilantro
    cilantro
    16 grams
  • white wine vinegar
    white wine vinegar
    1 tbsp
  • jalapeno pepper
    jalapeno pepper
    1
  • sour cream
    sour cream
    115 milliliters
  • cream cheese
    cream cheese
    226.8 grams
  • feta cheese
    feta cheese
    226.8 grams
  • italian tomato
    italian tomato
    1

Nutrition Facts

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