Spicy Turkey Meatballs with Veggies
By Natalie Luu
0’
Prep time
45’
Cook time
45’
Total time
289
Calories
4
Serving
Summary
The recipe Spicy Turkey Meatballs with Veggies can be made in approximately 45 minutes. This recipe serves 4. This main course has 284 calories, 34g of protein, and 5g of fat per serving. For $3.09 per serving, this recipe covers 30% of your daily requirements of vitamins and minerals. 1 person were impressed by this recipe. This recipe from Foodista requires salt and pepper, onion, coriander, and extra-lean ground turkey. It is a good option if you're following a gluten free and dairy free diet. All things considered, we decided this recipe deserves a spoonacular score of 78%. This score is solid. Similar recipes include Spicy Turkey Quinoa Meatballs, Spicy Turkey Meatballs and Spaghetti, and Sweet & Spicy Turkey Meatballs.
Natalie Luu
0 Followers
Step by Step
Step 1
Step 2
Step 3
Step 4
Step 5
Ingredient
-
parsley30 grams
-
fresh mushrooms96 milliliters
-
chili pepper0.5 teaspoons
-
salt and pepper4
-
egg2
-
ground turkey453.59 grams
-
onion3
-
carrot64 grams
-
yellow pepper149 grams
-
cilantro1 teaspoon
-
cumin1 teaspoon
-
garlic powder0.5 tbsps
-
gluten free breadcrumbs67.5 milliliters
Related Recipe
0
0
0
0
0
0