Stilton Balsamic Pizza

Stilton Balsamic Pizza

By Aryan Ved
0’ Prep time
45’ Cook time
0’ Total time
61 Calories
24 Serving

Summary

Stilton Balsamic Pizzan is a Mediterranean hor d'oeuvre. This recipe makes 24 servings with 62 calories, 2g of protein, and 2g of fat each. For 30 cents per serving, this recipe covers 1% of your daily requirements of vitamins and minerals. It is brought to you by Foodista. From preparation to the plate, this recipe takes approximately 45 minutes. This recipe is liked by 1 foodies and cooks. Head to the store and pick up reduced balsamic vinegar, wedge of stilton cheese, virgin olive oil, and a few other things to make it today. Taking all factors into account, this recipe earns a spoonacular score of 10%, which is rather bad. Try Blackberry and Balsamic Pizza, Blackberry and Balsamic Pizza, and Summer Peach And Balsamic Pizza for similar recipes.
Kaylee Koo 0 Followers

Step by Step

Check circle icon

Step 1

The pizza crust should be fairly thick and have a crunchy texture. Coat it liberally with olive oil before finishing it.
Check circle icon

Step 2

Cover with crumbled Stilton cheese (no other cheese with give you the same flavor, so don't use substitutes). Post script: "As I remember the pizza, it was a combination of creamy cheesey texture with the bite of Stilton. Stilton does not melt really well – so it is my guess there is a layer of fontina topped with crumbled stilton – which all melts together. Pairing the two gives both the texture and flavor you want."
Check circle icon

Step 3

After the cheese has melted, drizzle long strings of the balsamic reduction on top of the pizza as shown in the picture.

Ingredient

  • Balsamic Vinegar
    Balsamic Vinegar
    127.5 milliliters
  • Virgin Olive Oil
    Virgin Olive Oil
    108 milliliters
  • Prepared Pizza Crust
    Prepared Pizza Crust
    1 can
  • Fontina Cheese
    Fontina Cheese
    24 grams
  • Stilton
    Stilton
    1 grams
User Avatar Cooco Assistant

Press Start button to talk to assistant