
Strawberry Mango Crumble
By Charlotte Ishikawa

0’
Prep time

45’
Cook time

45’
Total time

363
Calories

6
Serving
Summary
Strawberry Mango Crumble might be just the dessert you are searching for. This lacto ovo vegetarian recipe serves 6 and costs $2.03 per serving. One serving contains 329 calories, 5g of protein, and 13g of fat. 1 person found this recipe to be flavorful and satisfying. It can be enjoyed any time, but it is especially good for Mother's Day. If you have baking powder, mangos, cornstarch, and a few other ingredients on hand, you can make it. It is brought to you by Foodista. From preparation to the plate, this recipe takes approximately 45 minutes. All things considered, we decided this recipe deserves a spoonacular score of 48%. This score is solid. Similar recipes are Mango And Rhubarb Crumble, Mango and Pineapple Crumble, and Mango, Nectarine and Raspberry Crumble.
Charlotte Ishikawa
0 Followers
Step by Step

Step 1

Step 2
Ingredient
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Table Salt1 pinch
-
Water1 tbsp
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Golden Brown Sugar55 grams
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Corn Starch3 teaspoons
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Baking Powder1 teaspoon
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Unsalted Butter6 tbsps
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Rolled Oats108.11 grams
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Strawberries6
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Whole Wheat Flour60 grams
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Mango2
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