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Tomato cucumber avocado salad

Tomato cucumber avocado salad

By Noor El Din
15’ Prep time
0’ Cook time
15’ Total time
175 Calories
4 Serving
Noor El Din 0 Followers

Step by Step

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Step 1

Drizzle lemon juice over chopped avocado.
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Step 2

Place avocado, tomatoes, cucumbers, onion and feta cheese in a large bowl. 
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Step 3

Whisk together red wine vinegar, olive oil and salt and pepper. Pour over salad. 
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Step 4

Top with fresh parsley. Toss gently to combine. 

Ingredient

  • Cherry tomatoes
    Cherry tomatoes
    2 cups
  • Olive oil
    Olive oil
    2 tablespoons
  • Yellow cherry tomatoes
    Yellow cherry tomatoes
    2 cups
  • Feta cheese crumbles
    Feta cheese crumbles
    4 ounces
  • English cucumbers
    English cucumbers
    1
  • Red onion
    Red onion
    0.25 cup
  • Lemon juice
    Lemon juice
    1 teaspoon
  • Red wine vinegar
    Red wine vinegar
    1 tablespoon
  • Fresh chopped parsley
    Fresh chopped parsley
    0.25 cup
  • Avocado
    Avocado
    1 large

Nutrition Facts

View nutrition facts
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