Chocolate milkshake

By Emma Pang

10’ Prep time

0’ Cook time

10’ Total time

508 Calories

4 Serving

Summary

This easy chocolate milkshake recipe is thick and creamy, made in just a few minutes, with only three simple ingredients.

Emma Pang 0 Followers

Step by Step

Step 1

Combine ice cream, milk and chocolate sauce in a blender and blend until combined. I like my shakes really thick, but if you need to thin it, add a little more milk.

Step 2

Top with whipped cream.

Ingredient

Chocolate sauce

0.33 cup 0.33 cup
Vanilla ice cream or chocolate ice cream

6 cups 6 cups
Milk

0.33 cup 0.33 cup

Amount Per Serving
	Calories:	508kcal
	Carbohydrates:	64g
	Protein:	9g
	Fat:	24g
	Saturated Fat:	15g
	Trans Fat:	1g
	Cholesterol:	89mg
	Sodium:	255mg
	Potassium:	494mg
	Fiber:	2g
	Sugar:	52g
	Vitamin A:	854IU
	Vitamin C:	1mg
	Calcium:	289mg
	Iron:	1mg