Step 1

Sprin­kle roast evenly with salt and pep­per. Place in a crock pot and add liq­uid. Cook on low 5 to 6 hours.

Step 2

Remove roast from crock­pot and let sit for at least 10 min­utes. Mean­while, pre­heat your sand­wich press, grill pan or skil­let and saute your onions (you can choose to leave the onions raw if you prefer).

Step 3

Thinly slice the roast.

Step 4

Slice bread in small sand­wich sized por­tions and spread on your condi­ment of choice. Pile on spinach, onion, veni­son and cheese in which ever order strikes your fancy.

Step 5

Place in your sand­wich press and make sure to press and hold the lid down for at least 30 seconds.Let cook for 5 min­utes until cheese is melted and bread is toasted. Serve and enjoy!