Black Beans & Brown Rice With Garlicky Kale
By Natalia Petrova
0’
Prep time
45’
Cook time
45’
Total time
508
Calories
4
Serving
Summary
Black Beans & Brown Rice With Garlicky Kale takes about 45 minutes from beginning to end. For $1.18 per serving, this recipe covers 31% of your daily requirements of vitamins and minerals. Watching your figure? This gluten free, dairy free, lacto ovo vegetarian, and vegan recipe has 516 calories, 18g of protein, and 18g of fat per serving. This recipe serves 4. 1 person were glad they tried this recipe. Only a few people really liked this main course. This recipe from Foodista requires salt, sesame seeds, cumin powder, and pepper. Overall, this recipe earns an awesome spoonacular score of 92%. Similar recipes include Brown Rice and Black Beans, Black Beans with Brown Rice, and Black Beans with Brown Rice.
Natalia Petrova
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Step by Step
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Ingredient
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ground cumin0.5 teaspoons
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table salt1 teaspoon
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black pepper0.5 tbsps
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olive oil4
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kale42 grams
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sesame seeds1 teaspoon
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cooked brown rice585 grams
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canned black beans822.14 grams
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dehydrated garlic1 teaspoon
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hemp seeds1 tbsp
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