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Braised Lamb Chops

Braised Lamb Chops

By Sofia Gallo
0’ Prep time
45’ Cook time
45’ Total time
365 Calories
4 Serving

Summary

Braised Lamb Chops might be just the main course you are searching for. For $2.79 per serving, this recipe covers 30% of your daily requirements of vitamins and minerals. This recipe makes 4 servings with 346 calories, 44g of protein, and 12g of fat each. 1 person has made this recipe and would make it again. It is brought to you by Foodista. A mixture of bell pepper, mint leaves, pineapple juice, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes about 45 minutes. It is a good option if you're following a gluten free and dairy free diet. All things considered, we decided this recipe deserves a spoonacular score of 85%. This score is awesome. Braised Lamb Chops, braised lamb chops, and Braised Moroccan Lamb Chops are very similar to this recipe.
Sofia Gallo 0 Followers

Step by Step

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Step 1

Season lamb chops with mint, mustard and pepper. Flour and brown in heavy skillet. Combine last 4 ingredients. Pour into skillet. Bring to boiling. Place in covered casserole. Bake at 325 degrees for 1 1/2 hours.

Ingredient

  • water
    water
    59.15 milliliters
  • soy sauce
    soy sauce
    3 tbsps
  • mustard
    mustard
    0.5 teaspoons
  • mint
    mint
    1 teaspoon
  • lamb chop
    lamb chop
    4
  • bell pepper
    bell pepper
    4
  • distilled white vinegar
    distilled white vinegar
    3 tbsps
  • pineapple juice
    pineapple juice
    236 milliliters

Nutrition Facts

View nutrition facts
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