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Butter Baked Onion - Pure Hygge Food

Butter Baked Onion - Pure Hygge Food

By Ethan Chaiyaphum
5’ Prep time
60’ Cook time
65’ Total time
2 Calories
75 Serving

Summary

Need a gluten free hor d'oeuvre? Butter Baked Onion - Pure Hygge Food could be a super recipe to try. One portion of this dish contains around 0g of protein, 0g of fat, and a total of 3 calories. For 1 cents per serving, this recipe covers 0% of your daily requirements of vitamins and minerals. This recipe serves 75. Head to the store and pick up onion, butter, bouillon cube, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 1 hour and 5 minutes. It is brought to you by spoonacular user maplewoodroad. Similar recipes include Pure Comfort Food: Braised Pork Belly Kimchi Stew, Pure Comfort Food: Braised Pork Belly Kimchi Stew, and Baked Avocado and Egg with Miso “Butter” (Power Food).
Ethan Chaiyaphum 0 Followers

Step by Step

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Step 1

Cut the bottom off the onion and save for stock
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Step 2

Peel off the papery skin and scoop out the top
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Step 3

Fill the scooped-out part with butter and bouillon/soy/Worcestershire
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Step 4

Wrap in aluminum foil
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Step 5

Bake at 350°F for about 60 minutes or until fork tender
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Step 6

Remove from the oven and serve by itself or as a side dish

Ingredient

  • butter
    butter
    1 tbsp
  • worcestershire sauce
    worcestershire sauce
    0.5
  • maui onion
    maui onion
    1

Nutrition Facts

View nutrition facts
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