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Carne Asada Burritos

Carne Asada Burritos

By Jacob Lam
0’ Prep time
45’ Cook time
45’ Total time
657 Calories
6 Serving

Summary

If you want to add more dairy free recipes to your repertoire, Carne Asada Burritos might be a recipe you should try. This recipe serves 6. One serving contains 658 calories, 71g of protein, and 22g of fat. For $4.65 per serving, this recipe covers 41% of your daily requirements of vitamins and minerals. 1 person has tried and liked this recipe. It is brought to you by Foodista. Not a lot of people really liked this Latin American dish. It works well as a rather pricey main course. Head to the store and pick up [for meat], cilantro, baby spinach, and a few other things to make it today. From preparation to the plate, this recipe takes about 45 minutes. Taking all factors into account, this recipe earns a spoonacular score of 76%, which is solid. Similar recipes are Crock Pot Carne Asada for Burritos, Carne Asada, and Carne Asada.
Jacob Lam 0 Followers

Step by Step

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Step 1

In a medium sized bowl combine beef, cumin, paprika, pepper, salt and lime juice. Toss to combine and coat meat. Cover and place in refrigerator for at least 30 minutes.
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Step 2

Prepare pico de gallo in a small bowl. Cover and let sit until ready to assemble burritos.
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Step 3

Prepare avocado slices and drizzle with fresh lime juice to keep them from browning.
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Step 4

In a large skillet heat olive oil over medium-high heat. Add onion and garlic to pan and cook just until garlic is fragrant. Add beef to pan and cook for 3-5 minutes.
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Step 5

Warm tortillas in a large pan over medium heat.
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Step 6

Place ¼ cup meat, 2 tablespoons of pico de gallo, and a double layer of spinach leaves in the center of each tortilla. Fold sides over filling, then roll one edge over filling and roll until filling is completely covered. Place seam side down on plate.
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Step 7

Serve with lime wedge and sliced avocado.

Ingredient

  • ground cumin
    ground cumin
    1 teaspoon
  • black pepper
    black pepper
    1 teaspoon
  • baby spinach
    baby spinach
    60 grams
  • meat
    meat
    6
  • whole garlic cloves
    whole garlic cloves
    2
  • olive oil
    olive oil
    1 tbsp
  • kosher salt
    kosher salt
    0.5 teaspoons
  • onion
    onion
    1 small 80 grams
  • cilantro
    cilantro
    8 grams
  • lime juice
    lime juice
    121 milliliters 1
  • burrito size tortilla
    burrito size tortilla
    6
  • paprika
    paprika
    0.5 teaspoons
  • jalapeno pepper
    jalapeno pepper
    1
  • avocado
    avocado
    1
  • lime
    lime
    1
  • italian tomato
    italian tomato
    2
  • pico de gallo
    pico de gallo
    6
  • sirloin steak
    sirloin steak
    453.59 grams

Nutrition Facts

View nutrition facts
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