Chicken Parmayonnaise

Chicken Parmayonnaise

By Sarah Lee
0’ Prep time
45’ Cook time
45’ Total time
289 Calories
6 Serving

Summary

Chicken Parmayonnaise is a main course that serves 6. One portion of this dish contains approximately 27g of protein, 19g of fat, and a total of 289 calories. For $1.29 per serving, this recipe covers 15% of your daily requirements of vitamins and minerals. Not a lot of people made this recipe, and 2 would say it hit the spot. From preparation to the plate, this recipe takes about 45 minutes. It is brought to you by Foodista. If you have kosher salt and coarse pepper, herbs, mayonnaise, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free diet. Taking all factors into account, this recipe earns a spoonacular score of 48%, which is solid. Chicken Parmayonnaise, I Ain't Chicken Chicken: Crispy Roasted Chicken Breasts with Orange and Cardamom, and I Ain't Chicken Chicken: Crispy Roasted Chicken Breasts with Orange and Cardamom are very similar to this recipe.
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Step by Step

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Step 1

Oven to 375.
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Step 2

Lightly pound breasts to uniform thickness ( not thin).
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Step 3

Combine ingredients.
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Step 4

Place chicken in baking dish.
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Step 5

Spread mix evenly over chicken.
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Step 6

Bake 25-30 minutes until top starts to brown.

Ingredient

  • parmesan
    parmesan
    50 grams
  • italian seasoning
    italian seasoning
    1 teaspoon
  • mayonnaise
    mayonnaise
    112 milliliters
  • kosher salt
    kosher salt
    6
  • boneless skinless chicken breast
    boneless skinless chicken breast
    6

Nutrition Facts

View nutrition facts
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