Chocolate nut spread
By Abigail Lam
0’
Prep time
45’
Cook time
45’
Total time
156
Calories
20
Serving
Summary
Chocolate nut spread could be just the gluten free and dairy free recipe you've been looking for. This recipe makes 20 servings with 156 calories, 3g of protein, and 12g of fat each. For 48 cents per serving, this recipe covers 6% of your daily requirements of vitamins and minerals. This recipe is liked by 392 foodies and cooks. This recipe from Foodista requires almond milk, water, walnuts, and coconut oil. It works well as a condiment. From preparation to the plate, this recipe takes around 45 minutes. Overall, this recipe earns a not so tremendous spoonacular score of 37%. Similar recipes include Apricot-Nut Spread, Apricot-Nut Spread, and Maple Nut Bagel Spread.
Abigail Lam
0 Followers
Step by Step
Step 1
Step 2
Ingredient
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water5 tbsps
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almond milk125 milliliters
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hazelnuts120 grams
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medjool dates147 grams
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almonds143 grams
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chocolate chips90 milliliters
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walnuts58.5 grams
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cacao powder21.5 grams
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coconut oil2 tbsps
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