Step 1

Heat oil in a pan, when hot add the cinnamon stick, cardamom and cloves.

Step 2

When the aroma rises add the onions, green chilly and garlic, saute for few mins until onion turns pink.

Step 3

Add the vegetables and saute until the vegetables are half done.

Step 4

Now add the red chilly powder, turmeric powder, garam masala powder, mint leaves, coriander leaves and salt.

Step 5

Add about 4 cups of water and bring the mixture to boil.

Step 6

Add the couscous when the mixture is boiling, stir and cover the pan with lid.

Step 7

Simmer the heat and cook the couscous for about 8 mins. When the couscous is done finally add the roasted peanuts and serve hot with Mixed Raita.