Creamy Honey Mustard Vinaigrette
By Natalia Petrova
0’
Prep time
45’
Cook time
45’
Total time
44
Calories
12
Serving
Summary
If you want to add more gluten free, dairy free, and lacto ovo vegetarian recipes to your recipe box, Creamy Honey Mustard Vinaigrette might be a recipe you should try. One portion of this dish contains about 0g of protein, 4g of fat, and a total of 45 calories. This recipe serves 12. For 13 cents per serving, this recipe covers 1% of your daily requirements of vitamins and minerals. It works well as a cheap side dish. This recipe from Foodista has 1 fans. From preparation to the plate, this recipe takes approximately 45 minutes. Head to the store and pick up vinegar, garlic cloves, honey, and a few other things to make it today. Taking all factors into account, this recipe earns a spoonacular score of 7%, which is very bad (but still fixable). If you like this recipe, take a look at these similar recipes: Green Beans with Honey Mustard Vinaigrette from ‘The Fresh Honey Cookbook’, Green Beans with Honey Mustard Vinaigrette from ‘The Fresh Honey Cookbook’, and Honey-Mustard Vinaigrette.
Natalia Petrova
0 Followers
Step by Step
Step 1
Ingredient
-
Black Pepper12 -
Extra Virgin Olive Oil2 tbsps -
Whole Garlic Cloves2 -
Kosher Salt0.5 teaspoons -
Honey1 tbsp -
Dijon Mustard1 tbsp -
Vegetable Oil109 milliliters -
Distilled White Vinegar63.75 milliliters
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