Crispy Buttermilk-herb fried chicken
By Daniel Abadi
0’
Prep time
60’
Cook time
60’
Total time
491
Calories
4
Serving
Summary
Crispy Buttermilk-herb fried chicken is a main course that serves 4. One portion of this dish contains roughly 42g of protein, 18g of fat, and a total of 491 calories. For $1.9 per serving, this recipe covers 30% of your daily requirements of vitamins and minerals. It is a rather cheap recipe for fans of Southern food. Head to the store and pick up basil, chicken wings, pepper, and a few other things to make it today. It is brought to you by spoonacular user josculinaryjourney. From preparation to the plate, this recipe takes approximately 1 hour. Crispy Buttermilk-herb fried chicken, Crispy Buttermilk Fried Chicken, and Crispy Buttermilk Fried Chicken are very similar to this recipe.
Daniel Abadi
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Step by Step
Step 1
Ingredient
-
Table Salt1 teaspoon -
Black Pepper0.5 teaspoons -
Breadcrumbs81 milliliters -
Egg2 -
Buttermilk360 milliliters -
Chicken Breast Halves2 -
Whole Garlic Cloves2 -
Canola Oil4 -
Fresh Basil1 tbsp -
Thyme1 teaspoon -
Paprika1 teaspoon -
Wheat Flour93.75 grams -
Chicken Wings2 -
Skinless Chicken Drumsticks2 -
Boneless Skinless Chicken Thighs2 -
Fresh Flat Leaf Parsley2 tbs -
Chili Powder3 teaspoons