Step 1

Pre-heat oven into 180°C.

Step 2

Gently pound the chicken breast into 1/4 thickness using a meat mallet.

Step 3

Season the chicken meat - sprinkle salt and ground pepper on both sides.

Step 4

Place 1 ham and 2 cheese sticks on top of each breast (but I prefer putting on another 2 cheese sticks! i love cheese!) Roll up each breast an secure with a toothpick.

Step 5

Dredge in flour. Then brush with beaten eggs. Then finally roll in bread crumbs mixture.

Step 6

Brush the baking pan with olive oil, then place the chicken rolls.

Step 7

Bake for about 20 minutes. Then layer each rolls with butter cubes. Let the butter melts on its top, the roll will absorb its flavor and will give a really nice smell.

Step 8

Bake for another 15 minutes.

Step 9

You may serve this your favorite sauce.