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Ginger Pickles

Ginger Pickles

By Liam Custodio

0’ Prep time

45’ Cook time

45’ Total time

9415 Calories

1 Serving

Summary

If you have around 45 minutes to spend in the kitchen, Ginger Pickles might be an outstanding gluten free, dairy free, lacto ovo vegetarian, and fodmap friendly recipe to try. This recipe serves 1 and costs $30.86 per serving. One serving contains 9415 calories, 16g of protein, and 12g of fat. 1 person has made this recipe and would make it again. A mixture of sugar, vinegar, lime, and a handful of other ingredients are all it takes to make this recipe so tasty. Not a lot of people really liked this main course. It is brought to you by Foodista. All things considered, we decided this recipe deserves a spoonacular score of 80%. This score is solid. Similar recipes include Carrot Ginger Pickles, Ginger-Dill Pickles, and Ginger Sesame Halibut With Spicy Watermelon Pickles.

Liam Custodio 0 Followers

Step by Step

Step 1

Remove all peeling and seeds from cucumbers and cut into strips.

Step 2

Mix 3 cups lime in 2 gallons water; soak 24 hours. Then wash cucumbers.

Step 3

Mix 1/2 cup alum in 2 gallons water; soak 3 hours (drain, do not wash).

Step 4

Mix 1/2 box or cup ginger in 2 gallons water. Soak 6 hours (drain, do not wash).

Step 5

Mix 3 pints vinegar, yellow food coloring, 3 pints water, 5 pounds sugar and 1/2 box pickling spices with cucumbers. Cook 1 hour.

Step 6

Place in jars and seal.

Ingredient

Cucumber

2.27 kgs 5 pounds
Alum

118.29 milliliters 0.5 cups
Sugar

2.27 kgs 5 pounds
Ginger

1 tbsp 1 tbsp
Yellow Food Color

1 1
Distilled White Vinegar

3 pints 3 pints
Pickling Spices

0.5 boxes 0.5 boxes
Lime

288 grams 3 cups

Amount Per Serving
	Calories 9415.33kcal	470.77%
	Fat 11.56g	17.78%
	Saturated Fat 0.39g	2.41%
	Carbohydrates 2373.06g	791.02%
	Net Carbohydrates 2348.63g	854.05%
	Sugar 2300.28g	2555.86%
	Cholesterol 0mg	0%
	Sodium 12642.65mg	549.68%
	Protein 15.55g	31.11%
	Calcium 7475.79mg	747.58%
	Phosphorus 3179.66mg	317.97%
	Vitamin C 156.93mg	190.22%
	Vitamin K 165.03µg	157.17%
	Manganese 2.59mg	129.69%
	Iron 21.39mg	118.84%
	Copper 2.07mg	103.59%
	Potassium 3509.87mg	100.28%
	Fiber 24.42g	97.7%
	Folate 341.5µg	85.38%
	Magnesium 339.26mg	84.81%
	Vitamin B6 1.29mg	64.64%
	Vitamin B2 1.06mg	62.25%
	Vitamin B5 6.08mg	60.82%
	Vitamin B1 0.79mg	52.78%
	Vitamin A 1779.63IU	35.59%
	Selenium 24.42µg	34.89%
	Zinc 4.58mg	30.55%
	Vitamin E 1.33mg	8.88%
	Vitamin B3 1.48mg	7.41%

View nutrition facts

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