Gingerbread Pancakes

Gingerbread Pancakes

By Kayla Meintjies
0’ Prep time
45’ Cook time
45’ Total time
164 Calories
16 Serving

Summary

Gingerbread Pancakes might be just the breakfast you are searching for. One serving contains 165 calories, 4g of protein, and 6g of fat. This recipe serves 16. For 29 cents per serving, this recipe covers 6% of your daily requirements of vitamins and minerals. 2 people have tried and liked this recipe. It can be enjoyed any time, but it is especially good for Christmas. From preparation to the plate, this recipe takes roughly 45 minutes. It is brought to you by Foodista. A mixture of baking powder, molasses, butter, and a handful of other ingredients are all it takes to make this recipe so delicious. It is a good option if you're following a lacto ovo vegetarian diet. All things considered, we decided this recipe deserves a spoonacular score of 22%. This score is not so tremendous. Similar recipes are Gingerbread Pancakes, Gingerbread Pancakes, and Gingerbread Pancakes.
Kayla Meintjies 0 Followers

Step by Step

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Step 1

Sift together flour, baking powder, salt, soda and spices.
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Step 2

Combine molasses, milk and eggs. Stir in melted butter.
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Step 3

Add molasses mixture to dry ingredients. Stir only until moistened. Gently fold in raisins.
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Step 4

Heat griddle or skillet over medium heat or to 375 degrees. Grease griddle with shortening. Griddle is ready when a few drops of water bubble and skitter rapidly around.For each pancake, pour scant 1/4 cup batter onto hot griddle. Cook pancakes until puffed and dry around edges. Turn and cook other sides until golden brown.

Ingredient

  • table salt
    table salt
    1.5 teaspoons
  • butter
    butter
    6 tbsps
  • egg
    egg
    2 larges
  • baking powder
    baking powder
    2 teaspoons
  • molasses
    molasses
    84.25 milliliters
  • milk
    milk
    488 milliliters
  • wheat flour
    wheat flour
    250 grams
  • baking soda
    baking soda
    1 teaspoon
  • ginger powder
    ginger powder
    1 teaspoon
  • raisins
    raisins
    145 grams
  • ground cinnamon
    ground cinnamon
    1 teaspoon

Nutrition Facts

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