Hot Artichoke Crab Dip
By Daniel Chow
0’
Prep time
45’
Cook time
45’
Total time
837
Calories
4
Serving
Summary
Hot Artichoke Crab Dip could be just the gluten free recipe you've been looking for. For $2.47 per serving, you get a hor d'oeuvre that serves 4. One serving contains 837 calories, 17g of protein, and 79g of fat. 54 people have made this recipe and would make it again. It will be a hit at your The Super Bowl event. A mixture of mayonnaise, garlic, imitation crab meat, and a handful of other ingredients are all it takes to make this recipe so scrumptious. It is brought to you by Foodista. From preparation to the plate, this recipe takes around 45 minutes. Taking all factors into account, this recipe earns a spoonacular score of 48%, which is good. Try Hot Crab and Artichoke Dip, Hot Crab and Artichoke Dip, and Hot Artichoke-Crab Dip for similar recipes.
Daniel Chow
0 Followers
Step by Step
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Ingredient
-
parmesan100 grams -
garlic3 cloves -
artichoke hearts113.4 grams -
mayonnaise224 milliliters -
onion80 grams -
sour cream230 milliliters -
cream cheese226.8 grams -
imitation crab113.4 grams
