Hungarian Plum Dumplings
By Nathan Ryu
0’
Prep time
45’
Cook time
45’
Total time
135
Calories
25
Serving
Summary
Hungarian Plum Dumplings might be just the hor d'oeuvre you are searching for. One serving contains 136 calories, 3g of protein, and 2g of fat. For 53 cents per serving, this recipe covers 6% of your daily requirements of vitamins and minerals. This recipe serves 25. Only a few people made this recipe, and 1 would say it hit the spot. This recipe is typical of Eastern European cuisine. This recipe from Foodista requires cinnamon, vanillan extract, eggs, and unrefined sunflower oil. It is a good option if you're following a dairy free, lacto ovo vegetarian, and vegan diet. From preparation to the plate, this recipe takes roughly 45 minutes. All things considered, we decided this recipe deserves a spoonacular score of 42%. This score is pretty good. If you like this recipe, you might also like recipes such as Hungarian Dumplings, Plum Dumplings, and Plum Dumplings.
Nathan Ryu
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Step by Step
Step 1
Ingredient
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red potato1 kg
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purple plum25
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turbinado sugar3 tbsps
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vanilla extract1 teaspoon
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dry yeast2
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cinnamon1 teaspoon
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sunflower oil1 tbsp
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whole wheat flour250 grams
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rum extract0.5 teaspoons
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gluten free breadcrumbs150 grams
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