Indian-Style Coleslaw

Indian-Style Coleslaw

By Ivan Kozak
0’ Prep time
45’ Cook time
45’ Total time
50 Calories
8 Serving

Summary

Indian-Style Coleslaw might be just the side dish you are searching for. One portion of this dish contains roughly 2g of protein, 1g of fat, and a total of 48 calories. This recipe serves 8. For 66 cents per serving, this recipe covers 10% of your daily requirements of vitamins and minerals. This recipe is liked by 1 foodies and cooks. From preparation to the plate, this recipe takes around 45 minutes. Head to the store and pick up cucumber, parsley, bell pepper, and a few other things to make it today. It is brought to you by foodandspice.blogspot.com. It is perfect for The Fourth Of July. It is a good option if you're following a gluten free, primal, and vegetarian diet. Overall, this recipe earns a pretty good spoonacular score of 73%. Try Indian-Style Coleslaw, Easy Indian chicken with coleslaw, and Low Fat Asian Style Coleslaw for Two for similar recipes.
Ivan Kozak 0 Followers

Step by Step

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Step 1

To make the dressing, whisk the yogurt until smooth.
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Step 2

Whisk in the rest of the ingredients until well combined.In a large salad bowl, toss all of the ingredients together.
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Step 3

Add as much of the dressing as desired and toss well to coat all of the vegetables.

Ingredient

  • Ground Coriander
    Ground Coriander
    0.25 teaspoons
  • Parsley
    Parsley
    15 grams
  • Napa Cabbage
    Napa Cabbage
    152 grams
  • Red Pepper Flakes
    Red Pepper Flakes
    3
  • Spring Onions
    Spring Onions
    5
  • Coarse Sea Salt
    Coarse Sea Salt
    8
  • Carrot
    Carrot
    1 large
  • Ginger
    Ginger
    1 tbsp
  • Lime Juice
    Lime Juice
    2
  • Paprika
    Paprika
    0.5 teaspoons
  • Red Pepper
    Red Pepper
    1 medium
  • Cumin
    Cumin
    0.25 teaspoons
  • Creole Mustard
    Creole Mustard
    0.67 teaspoons
  • Dried Mint
    Dried Mint
    0.5 teaspoons
  • English Cucumber
    English Cucumber
    0.5
  • Green Chili Pepper
    Green Chili Pepper
    2
  • Plain Yogurt
    Plain Yogurt
    245 milliliters
  • Seasoning Mix
    Seasoning Mix
    1 teaspoon
  • Red Cabbage
    Red Cabbage
    178 grams

Nutrition Facts

View nutrition facts
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