Lemon Or Lime Glaze For Chicken, Fish, Or Vegetables

By Alexander Amari

0’ Prep time

45’ Cook time

45’ Total time

17 Calories

4 Serving

Summary

Lemon Or Lime Glaze For Chicken, Fish, Or Vegetables might be just the side dish you are searching for. Watching your figure? This gluten free, dairy free, and lacto ovo vegetarian recipe has 18 calories, 0g of protein, and 0g of fat per serving. This recipe serves 4 and costs 19 cents per serving. 1 person found this recipe to be scrumptious and satisfying. From preparation to the plate, this recipe takes roughly 45 minutes. Head to the store and pick up chicken broth, cornstarch, sugar, and a few other things to make it today. It is brought to you by Foodista. All things considered, we decided this recipe deserves a spoonacular score of 19%. This score is rather bad. If you like this recipe, you might also like recipes such as Lemon-Lime Glaze, Sauces - Apricot Lemon Glaze/ Lime Daiquiri/ Pineapple Ginger, and Ginger-Lime Chicken Wings with Rum Glaze.

Alexander Amari 0 Followers

Step by Step

Step 1

In a 2 cup microwaveable measuring cup combine all ingredients. Microwave on high for 1 to 2 minutes, or until clear and thickened. Serve as a topping for chicken, fish or vegetables.

Step 2

This recipe yields four 2-tablespoon servings.

Amount Per Serving
	Calories 17.95kcal	0.9%
	Fat 0.08g	0.13%
	Saturated Fat 0.01g	0.03%
	Carbohydrates 4.25g	1.42%
	Net Carbohydrates 4.19g	1.52%
	Sugar 3.16g	3.51%
	Cholesterol 0.59mg	0.2%
	Sodium 109.7mg	4.77%
	Protein 0.23g	0.46%
	Vitamin K 16.41µg	15.63%
	Vitamin C 1.85mg	2.24%
	Vitamin A 85.7IU	1.71%
	Vitamin B2 0.02mg	1.13%

Amount Per Serving

Calories 17.95kcal

0.9%

Fat 0.08g

0.13%

Saturated Fat 0.01g

0.03%

Carbohydrates 4.25g

1.42%

Net Carbohydrates 4.19g

1.52%

Sugar 3.16g

3.51%

Cholesterol 0.59mg

0.2%

Sodium 109.7mg

4.77%

Protein 0.23g

0.46%

Vitamin K 16.41µg

15.63%

Vitamin C 1.85mg

2.24%

Vitamin A 85.7IU

1.71%

Vitamin B2 0.02mg

1.13%

Related Recipe

Lemon Or Lime Glaze For Chicken, Fish, Or Vegetables

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