Make this Creamy, Refreshing Dip & Be Ready for a Party in Less than 5 Minutes

Make this Creamy, Refreshing Dip & Be Ready for a Party in Less than 5 Minutes

By Samuel Cho
3’ Prep time
1’ Cook time
4’ Total time
753 Calories
2 Serving

Summary

Make this Creamy, Refreshing Dip & Be Ready for a Party in Less than 5 Minutes is a gluten free, dairy free, lacto ovo vegetarian, and vegan hor d'oeuvre. This recipe serves 2 and costs $1.72 per serving. One portion of this dish contains roughly 13g of protein, 65g of fat, and a total of 754 calories. From preparation to the plate, this recipe takes around 4 minutes. Head to the store and pick up lemon juice, olive oil, bell pepper, and a few other things to make it today. The Super Bowl will be even more special with this recipe. It is brought to you by spoonacular user maplewoodroad. If you like this recipe, take a look at these similar recipes: Cherry Cheesecake Dip with Lime (ready in 10 minutes!), Best Red Salsa (Ready in 10 Minutes), and Best Red Salsa (Ready in 10 Minutes).
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Step by Step

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Step 1

Place all ingredients in food processor and blend together until mixed well, about 10 seconds.
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Step 2

Serve with pita chips, veggie chips, pretzels, carrots, celery, or anything else you like dipping! Enjoy!

Ingredient

  • table salt
    table salt
    1 teaspoon
  • garlic
    garlic
    1 clove
  • black olives
    black olives
    10
  • canned chickpeas
    canned chickpeas
    425.24 grams
  • lemon juice
    lemon juice
    2 tbsps
  • olive oil
    olive oil
    108 milliliters
  • red pepper
    red pepper
    74.5 grams
  • fresh parsley
    fresh parsley
    1 tbsp
  • tahini
    tahini
    1 tbsp

Nutrition Facts

View nutrition facts
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